Beef

Prime Rib-Eyes
Prime NY Strips
Prime Tenderloins
Dry-Aged Rib-Eyes
Dry-Aged NY Strips
Bone-In Rib Roasts
Whole Tenderloins
Filet Mignon
Wagyu Filet Tenderloin
Wagyu Cross Tenderloin
Bone-In or Boneless Rib-Eyes
Porterhouse Steaks
Beef Shank (Osso Bucco)
Flank Steak
Skirt Steak
Bistro Filet (Teres Major)
Veal Chops
Veal Tenderloin
Veal Cutlets (Frozen)

Available Ground or Cubed:
Wagyu – Sirloin – Veal – Chuck

Poultry

Organic Whole Chickens
Natural Whole Chickens
Boneless Chicken Breasts
Statler Chicken Breasts
Bone-In or Boneless Thighs
Baby Chickens
Capons
Whole Ducks
Raw Duck Legs
Confit Duck Legs
Skin-on Duck Breasts
Foie Gras (Hudson Valley Grade A)
Whole Turkey
Turkey Breast
Semi-Deboned Quail
Squab

Pork

Berkshire Bone-In Chops
Berkshire Bone-In Roast
Boneless Chops
Boneless Roast
Tenderloins
Boston Butt/Shoulder
Berkshire Belly
Shanks
Baby Back Ribs
Kansas Back Ribs
Ham Hocks
Slab Bacon
English Rashers (Frozen)
English Cumberland Sausage
Breakfast Sausage
Hot Italian Sausage
Sweet Italian Sausage
Tuscan Sausage

Assorted Pork Pies:
Contact us for full list!

Lamb

NZ Racks
Whole Legs Bone-In
Whole Legs Butterflied
Shoulder
Lamb & Mint Sausage

Misc.

Whole VT Rabbit
Venison

Charcuterie

Tuscan Salami
Milano Salami
Salami Rossi
Brescola
Prosciutto san Danielle
Iberico Salami
Iberico Chorizo
Pancetta
Capicola